I recently visited the restaurant with a friend from India together with my family. We were all impressed by the quality and flavour of the dishes. The portions were generous—our order for four was more than sufficient—and every item was beautifully prepared. From the attentive service to the consistently high standard of the food, the experience was truly five-star. Do note that the entrance can be a little tricky to find, as it is located inside a bakery; you’ll need to take either the stairs or the lift to Level 2. Reservations are recommended—we booked a week in advance, and the restaurant was fully packed during our visit. Highly recommended for anyone seeking high-quality, healthy or vegetarian cuisine.
Overview
If you're on the hunt for a delightful vegetarian dining experience in Taipei, Yang Shin Vegetarian Songjiang Main Restaurant should be at the top of your list. Nestled at No. 128號, SongJiang Rd, Zhongshan District, this charming eatery is not just another vegetarian spot; it’s an iconic destination for anyone looking to savor plant-based dishes crafted with expertise and passion.
As soon as you step inside, you'll notice a calm and inviting ambiance, perfect for enjoying a meal with friends or family. Whether you’re a dedicated vegetarian or simply seeking healthier dining options, this restaurant has something for everyone. It offers an extensive menu that showcases the best of Taiwanese vegetarian cuisine, with dishes that cater to diverse tastes and dietary preferences. What makes Yang Shin stand out is its ability to make each dish feel indulgent and satisfying without compromising on the core principles of vegetarian cooking.
One of the standout features of Yang Shin Vegetarian Songjiang Main Restaurant is its variety of dishes. From the fresh and crispy mock meats to the rich, flavorful stir-fries and soups, every item is prepared with high-quality ingredients. For instance, their signature "mock duck" is a crowd favorite - with a texture and flavor that closely resembles the real thing, it’s a dish that can fool even the most seasoned meat eaters. Not to mention, the restaurant’s use of locally sourced vegetables and tofu ensures every bite is packed with freshness and nutrition.
The menu is designed to give diners a full experience of Taiwanese vegetarian food, with offerings that range from the well-known hot pots to more intricate delicacies. Every dish is bursting with flavors, thanks to the careful seasoning and unique combinations of herbs and spices that are a hallmark of Taiwanese cuisine. Whether you're in the mood for something light like steamed vegetables or craving something more indulgent like their hearty braised tofu, you’re guaranteed to find something that hits the spot.
For those who love variety, the restaurant also offers set meals that give you a chance to taste a wide selection of dishes in one sitting. The set meals are thoughtfully put together, offering a balance of protein, fiber, and essential vitamins. Whether you're dining solo or with a group, sharing these meals is a great way to explore the full spectrum of Yang Shin’s offerings.
In terms of service, Yang Shin excels. The staff is knowledgeable, friendly, and always happy to explain the details of any dish, whether you're a first-timer or a regular patron. The restaurant’s commitment to providing a comfortable dining experience is evident in their attention to detail, from the prompt service to the clean and well-maintained dining areas.
The location is another major draw. Situated in the heart of Taipei, Yang Shin Vegetarian Songjiang Main Restaurant is easily accessible whether you're exploring the city’s vibrant attractions or simply passing through the area. Its central location makes it an ideal stop for anyone looking to take a break from sightseeing or shopping.
For many regular visitors, one of the best things about this restaurant is the consistently positive reviews it garners. Diners rave about the flavors, the quality of the food, and the welcoming atmosphere. Reviews often highlight the restaurant’s ability to make vegetarian dishes exciting and satisfying, which is why it has earned a loyal following over the years.
If you're wondering about pricing, Yang Shin offers great value for the quality of food it serves. The prices are reasonable for the generous portion sizes, and many guests feel that the experience is well worth every penny. Whether you’re visiting for a casual meal or a special occasion, you'll feel that your visit was money well spent.
Whether you're a vegetarian, vegan, or someone just exploring plant-based meals, Yang Shin Vegetarian Songjiang Main Restaurant is a must-try. With its impressive menu, fresh ingredients, and welcoming vibe, it’s clear why this restaurant has become a staple for many in Taipei. So, next time you find yourself in the city, be sure to make a stop here - it’s a dining experience that’s not to be missed.
Good to know
Service options
✓ Delivery ✓ Takeaway ✓ Dine-inHighlights
✓ Great dessert ✓ Great tea selectionPopular for
✓ Lunch ✓ Dinner ✓ Solo diningAccessibility
✓ Wheelchair-accessible entrance ✓ Wheelchair-accessible seating ✓ Wheelchair-accessible toilet ✓ Wheelchair-accessible car parkOfferings
✓ Organic dishes ✓ Private dining room ✓ Small plates ✓ Vegan options ✓ Vegetarian optionsDining options
✓ Lunch ✓ Dinner ✓ Catering ✓ Dessert ✓ Seating ✓ Table serviceAmenities
✓ ToiletAtmosphere
✓ Casual ✓ Cosy ✓ Trendy ✓ UpmarketCrowd
✓ Groups ✓ TouristsPlanning
✓ Lunch reservations recommended ✓ Reservations required ✓ Dinner reservations recommended ✓ Accepts reservations ✓ Usually a waitPayments
✓ Credit cards ✓ Debit cards ✓ NFC mobile paymentsChildren
✓ Good for kids ✓ High chairsParking
✓ Paid parking lotPhotos
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Location
Reviews
- No ratings yet 8336 reviews
This is a higher class vegetarian restraunt. Big menu! My favourite is the pan fried radish cake. I ate 2 portions. That's how good it is. Others are good too except for the xiao long bao. The skin is just way too thick! Make sure to make a reservation. This place is always full. I made a reservation and informed them it is my partners birthday and they were kind enough to give us a round table for 4 persons to the 2 of us. Most of the tables are close to one another, can be quite cram and noisy! Overall I will surely recommend anyone who loves vegetarian radish cake to try it out. You will not regret it. Yumm!
Another great example of how good vegetarian restaurants in Taiwan can be. Stopped by for some dim sum and didn’t miss the meat at all. Everything was well made, super tasty and was able to leave without feeling heavy like some dim sum can to do you. Service was very accommodating and friendly as well. Definitely a place I’d be happy to bring locals or visitors to.
If you are looking for vegan dim sum in Taipei, this is the place. Most dim sum dishes contain dairy or egg in other restaurants. The two of us came at 5pm on the dragon festival weekend. I was able to get a reservation a couple days earlier. The restaurant was quite busy, so highly recommend making a reservation ahead of time. They required us to spend $800 per person when we arrived, so had to order quite a bit of food. Most dishes were heavily seasoned. We felt quite thirsty after the meal. The menu showed a gluten free section in the back which was very helpful. The restaurant was quite busy, so it was pretty loud.
Even our carnivore companions loved everything! Kid friendly, the only thing was that service was average - we waited 75min for our XLB when all the other tables behind us had gotten them already.
Amazing quality food, fantastic selection and well prepared flavors. Unfortunately, the service was unexpectedly poor, hopefully we just caught them on an off day. Would absolutely go back.
We made a reservation online and were able to book a table for 7:30 pm on a Sunday. The restaurant was pretty much booked. Most dishes are very good for vegetarian food. The meal sets are a better deal than getting individual dishes, but we felt there was too much food and it was more expensive than what we could finish. We ate 1/2 of the food and bagged up the other half for leftovers. We felt rushed due to the dining time limit. Especially in the evening , we felt rushed by the staff to pay for and pack the leftovers before near 9:00 pm, before their closing time of 9:30. Not a very good experience. Most dishes are heavily seasoned and a bit salty for us. A slightly lighter seasoning would help bring out the taste of the ingredients in our opinion. Recommend the dim sum as usually it's hard to find vegetarian options at other dim sum restaurants.
A bit oily but very fulfilling. Dim sum is good and tasty.